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Premiere DateMay 18, 2017

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People Food is a culinary show produced by PeopleTV, the online video platform of the American magazine People. The show aims to bring audiences the latest trends, recipes, and news from the world of food, all while highlighting the human stories behind the food industry. 4pf6q
Each episode of People Food features a mix of segments that cover a wide variety of topics related to food. For example, one episode might feature a celebrity chef sharing their favorite holiday recipes, while another might delve into the world of craft beer brewing. The show also covers food-related news stories, such as the latest food recalls or restaurant openings.
One of the unique features of People Food is its focus on the human side of the food industry. Many segments of the show highlight the stories of chefs, farmers, and other food industry professionals. For example, one episode features the story of a woman who left her corporate job to start a food truck business. Another segment features a chef who overcame incredible odds to open his own restaurant.
The show's hosts are a rotating cast of People staff , including food editor Shay Spence and lifestyle editor Ana Calderone. The hosts provide commentary on the various segments, share their own experiences with cooking and eating, and offer tips and advice for viewers.
The production values of People Food are high, with quality camera work, editing, and sound. The show features a mix of on-location shoots and studio segments, with a bright and colorful aesthetic. The music selection is also notable, with a mix of upbeat, catchy tracks that keep the energy of the show high.
In of content, People Food covers a wide variety of topics related to food. Some episodes focus on specific types of food, such as sushi or pizza, while others cover broader topics such as cooking with kids or meatless meals. The show also features segments on food-related trends, such as the rise of plant-based diets or the popularity of food delivery services.
Overall, People Food is a fun and informative show that will appeal to anyone interested in food and cooking. With its emphasis on human stories and high production values, the show stands out from other food shows and offers a unique perspective on the food industry.